We get cold snaps here in Georgia, but the current one is one of the longest ones I can remember. Usually, lows in the teens or twenties might last for a few days, but we've been in the grip of unseasonably cold winter weather for a week now. Yesterday's forecast scared off about half of the 15 people who had signed up for the Athens 200K brevet. Not me, though. (ain't skeered)
It was 20 degrees (Fahrenheit!) when we rolled out. Brrr! The high for the day was about 40 degrees. I suppose it takes a certain kind of person (what kind, I'm not sure) to willingly spend nine hours in such temperatures. Really, though, the hardest part was getting started. Isn't that true for so many things in life?
The ride was, thankfully, uneventful except for the cold, which was eventful enough. Our favorite sign entertained us at the control in Madison:
As Wayne put it, if you got this at a gas station, it would be like playing ptomaine roulette.
Wayne also had the quote of the day. As several of us were riding across a bridge over a lake, we saw a small fishing boat out on the water. Wayne said, "I bet it's cold out there." It reminded me of something having to do with a pot and a kettle.
It seems appropriate that that evening when I got home, I cooked fish and chips, using a beer batter on the fish. (This was already on the night's menu.) Additionally, I cooked while wearing my pink flannel pajamas with the bicycles all over them.
After successfully completing an admittedly challenging long winter ride yesterday, I'd like to encourage other cyclists to ride outside even when it's cold. (Riding inside gets old, doesn't it?) Here are some tips I've picked up over several winter riding seasons:
Clothing
High-quality cold-weather riding apparel is key. I'd certainly rather ride when it's 85 degrees and sunny, but I've found that with proper clothing, even subfreezing temperatures are manageable. And note that your cold-weather cycling clothing doesn't have to be bulky. Some of my rando buddies thought I must be cold because I wasn't wearing parachute pants and a Michelin-Man jacket. That wasn't the case at all.
Upper body: I wore a long-sleeved thermal base layer, a fleece long-sleeved jersey, and my team cycling jacket. On top of all that, I wore my fluorescent yellow ranndonneuring vest. The vest was really for visibility, but the extra lightweight layer certainly didn't hurt.
Lower body:I wore my insulated bib tights. They are so warm that I didn't need any other layers on the bottom. Remember that your leg muscles are doing most of the work, which goes a long way toward keeping you warm.
Hands: Fingers and toes are the toughest things to keep warm. Even with good covering, usually they will be cold for the first few miles until your circulation revs up. Robert gave me a super-duper pair of winter riding gloves for Christmas. Although I already have a warm pair of cycling gloves, their design is very poor. If I have to take them off (a given at rest stops, etc.), the lining gets turned inside out, and it can be very difficult to get them back on. The new gloves eliminate this problem. Yesterday I added a pair of disposable, plastic food service gloves under my cycling gloves. This helped a lot. I've also heard of other randonneurs using latex or neoprene gloves.
Feet: If you're going to do a significant amount of cold-weather riding, consider getting insulated cycling shoes. They are even more effective than shoe covers. Yesterday I wore wool socks and my insulated cycling shoes, and I didn't have more than some short-lived toe-sicles at the start of the ride.
Miscellaneous: A head covering under your helmet is a must. On regular winter days, I usually wear an ear-warmer headband and a cycling cap. Yesterday was so cold that I went full-tilt with a balaclava. It covered my whole head and mouth. I can't pull it up over my nose, however, or my sunglasses fog up. Yesterday I also added a neck warmer, a relic from my snow skiing days back in college. Now it's a nice addition to my cycling gear repertoire.
Food and Liquids
I was fairly comfortable yesterday, but I forget that the cold makes you use so much more energy. Therefore, it's particularly important to consume enough calories on a long ride in the cold. I really could have eaten more than I did: two Clif Bars, trail mix, sardines in Louisiana hot sauce, and a bottle of chocolate milk. I got additional calories from two bottles of Skratch Labs powder mixed with water, and I refilled with Gatorade at the convenience store controls.
It's also nice to have a hot beverage at the end of the ride, like a thermos of coffee or tea for the drive home. One time I got some samples of Skratch Labs recovery drink mix that you put in hot water; it tasted like hot apple cider. I ought to order some more of that.
Brain
So much of cycling is mental, particularly in endurance riding. Maybe the same approach works for adding distance as well as acclimating to the cold. Just as a newbie cyclist would build up to riding a century, try riding in successively colder temperatures.
Don't get me wrong - I can make myself ride in the cold, but I'm glad this next week's forecast calls for highs back in the 60s. Ride on!
Header
Road biking, dirt road riding on Frankenbike, tandem riding, group riding, time trialing, randonneuring - I love to ride, and I love to write. As I've traveled along on two wheels, I've learned one thing: Expect Adventure. Join me on the journey!
Betty Jean Jordan
Sunday, January 7, 2018
Sunday, December 31, 2017
Mondial Ride
Today was a prime example of one of the main aspects of randonneuring: camaraderie. I had the privilege of riding with Cynthia Van Der Wiele as she earned the Mondial Award from Randonneurs USA (RUSA). This award is given to people who complete 40,000 km in RUSA events. That's about the circumference of the Earth.
Seven of us rode together to celebrate Cynthia's achievement: Andy, Cynthia, Dub, Joe, Neil, Wayne, and me. Wayne organized the ride, the Red Caboose Populaire. A populaire shorter than a brevet, typically 100K. Our route today was just over that distance, 64 miles long. It was my first populaire. Not that I've never ridden that distance before; I just haven't done it under the auspices of RUSA.
All of the brevets that I've ridden have been in the allure libre style. In allure libre riding, each rider rides as fast or slow as he/she sees fit, as long as he/she finishes within the designated time limit. We rode today's populaire in the audax style, as randonneuring was originally done. In the audax style, everyone stays together. This certainly seemed appropriate as we all wanted to support Cynthia.
It was cold! We started with temperatures in the mid to upper 30s, and it never got above the low 40s. Everyone was dressed adequately, but it's amazing how much energy the body expends just to maintain its temperature.
The route had just two controls besides the start/finish. The first was a convenience store at mile 31. Wayne made special note of the sign in the window advertising batter fried shrimp. Mmm...seafood from a convenience store...
As I rode next to Cynthia toward the second control, I asked her about her randonneuring experiences. She joined RUSA in 1999 and is no. 608. Today we have more than 11,000 members. It's really cool to meet someone with such a low RUSA number!
She said that when she started, there weren't permanents and populaires like today, and so you couldn't accumulate mileage as easily. She certainly has racked up the miles over the years, however. She's done Paris-Brest-Paris (PBP) four times, twice solo and twice on a tandem, and she's done five 1,000Ks. And of course there have been numerous 200, 300, 400, and 600KS. Cynthia definitely exemplifies another important randonneuring trait: dedication.
We passed a field that was strewn with deflated Christmas inflatables. Cythia aptly noted that it looked like a Civil War battlefield with Christmas characters. Coincidentally, we saw this while riding on Dixie Highway.
A short distance farther, we reached our second control, The Caboose in Rutledge. An old caboose has been attached to a building to make a delightful sandwich shop. The seven of us, along with Cynthia's husband Chet, had a light lunch.
Neil had calculated the exact spot that would mark Cythia's 40,000th km. It was just four miles from the end. Of course, we had to stop for another photo opp:
We pedaled to the finish, where Chet greeted us with some sparkling wine to celebrate!
If I'm going to spend a day in the cold, I can't think of a better way to do it. Congratulations, Cynthia!
A Personal Bonus
About a week ago, I checked my Strava mileage for the year. It was 8,817 - pretty close to 9,000, but I decided to let it go. Then, on Wednesday Wayne posted about the Red Caboose Populaire. Hmm...with those 64 miles and the 82 miles on Saturday's Peach Peloton, I would need only 37 more miles to get to 9,000. I could do it!
I did my regular Thursday ride, selecting the Forest Service fire tower as my destination. That out-and-back-route gave me 26 miles. I needed only 11 more. Therefore, I rode my bicycle to and from work on Thursday and Friday. Riding my three-mile commute those four times was just enough to push me over the top.
Everything went according to plan - yea! Chad even gave us a few bonus miles at Saturday's Peach Peloton. I didn't mind - they were insurance.
So, I'm very happy to have met this last-minute 2017 goal, but I'm even more happy for Cynthia. Ride on!
Seven of us rode together to celebrate Cynthia's achievement: Andy, Cynthia, Dub, Joe, Neil, Wayne, and me. Wayne organized the ride, the Red Caboose Populaire. A populaire shorter than a brevet, typically 100K. Our route today was just over that distance, 64 miles long. It was my first populaire. Not that I've never ridden that distance before; I just haven't done it under the auspices of RUSA.
Joe was so thoughtful to make this sign for Cynthia and bring a globe for her photo opp at the start of the ride. Fortunately, she didn't have to ride with the globe.
All of the brevets that I've ridden have been in the allure libre style. In allure libre riding, each rider rides as fast or slow as he/she sees fit, as long as he/she finishes within the designated time limit. We rode today's populaire in the audax style, as randonneuring was originally done. In the audax style, everyone stays together. This certainly seemed appropriate as we all wanted to support Cynthia.
It was cold! We started with temperatures in the mid to upper 30s, and it never got above the low 40s. Everyone was dressed adequately, but it's amazing how much energy the body expends just to maintain its temperature.
The route had just two controls besides the start/finish. The first was a convenience store at mile 31. Wayne made special note of the sign in the window advertising batter fried shrimp. Mmm...seafood from a convenience store...
As I rode next to Cynthia toward the second control, I asked her about her randonneuring experiences. She joined RUSA in 1999 and is no. 608. Today we have more than 11,000 members. It's really cool to meet someone with such a low RUSA number!
She said that when she started, there weren't permanents and populaires like today, and so you couldn't accumulate mileage as easily. She certainly has racked up the miles over the years, however. She's done Paris-Brest-Paris (PBP) four times, twice solo and twice on a tandem, and she's done five 1,000Ks. And of course there have been numerous 200, 300, 400, and 600KS. Cynthia definitely exemplifies another important randonneuring trait: dedication.
We passed a field that was strewn with deflated Christmas inflatables. Cythia aptly noted that it looked like a Civil War battlefield with Christmas characters. Coincidentally, we saw this while riding on Dixie Highway.
A short distance farther, we reached our second control, The Caboose in Rutledge. An old caboose has been attached to a building to make a delightful sandwich shop. The seven of us, along with Cynthia's husband Chet, had a light lunch.
Neil had calculated the exact spot that would mark Cythia's 40,000th km. It was just four miles from the end. Of course, we had to stop for another photo opp:
| Eastville, GA - the perfect place to reach 40K |
| L-R: Wayne, Cynthia, Dub, Joe, Andy, and Neil |
If I'm going to spend a day in the cold, I can't think of a better way to do it. Congratulations, Cynthia!
A Personal Bonus
About a week ago, I checked my Strava mileage for the year. It was 8,817 - pretty close to 9,000, but I decided to let it go. Then, on Wednesday Wayne posted about the Red Caboose Populaire. Hmm...with those 64 miles and the 82 miles on Saturday's Peach Peloton, I would need only 37 more miles to get to 9,000. I could do it!
I did my regular Thursday ride, selecting the Forest Service fire tower as my destination. That out-and-back-route gave me 26 miles. I needed only 11 more. Therefore, I rode my bicycle to and from work on Thursday and Friday. Riding my three-mile commute those four times was just enough to push me over the top.
Everything went according to plan - yea! Chad even gave us a few bonus miles at Saturday's Peach Peloton. I didn't mind - they were insurance.
So, I'm very happy to have met this last-minute 2017 goal, but I'm even more happy for Cynthia. Ride on!
Saturday, December 30, 2017
The 12 Days of Riding (Peach Peloton Style)
A lot of people think the 12 days of Christmas end on Christmas Day, but that’s when they start, lasting until Epiphany on January 6. In that spirit, I composed a song today as I barely hung on to the back of Peach Peloton. I’ll just give the last verse.
The 12 Days of Riding (Peach Peloton Style)
On the 12th day of riding, Chad Madan gave to me
12 oatmeal cream pies
11 double pace lines
10 power meters
9 railroad crossings
8 Stoneys grinding
7 miles of chip seal
6 degrees of wind chill
5 QOMs
4 tubeless tires
3 headwinds
2 nature breaks
And a store stop if we’re lucky
12 oatmeal cream pies
11 double pace lines
10 power meters
9 railroad crossings
8 Stoneys grinding
7 miles of chip seal
6 degrees of wind chill
5 QOMs
4 tubeless tires
3 headwinds
2 nature breaks
And a store stop if we’re lucky
Thursday, December 14, 2017
Silk Sheets 200K Brevet
Janice, the editor of American Randonneur magazine, contacted Kevin Kaiser, the Regional Brevet Administrator (RBA) of Audax Atlanta. Audax Atlanta is Georgia's chapter of Randonneurs USA (RUSA), and Kevin is our organizer. Janice was soliciting articles for the spring issue of American Randonneur. She had seen the Silk Sheets 200K brevet on the calendar, and the name intrigued her. She asked Kevin to write a ride report or ask someone else to do it. Guess who Kevin recruited?
Below is the article I submitted. I'll be curious to see the edited version in the spring issue of the magazine.
We went right by the entrance to Six Flags Over
Georgia, only tens of feet from a towering roller coaster. Our amiable group obligingly stopped for a
quick photo.
The lollipop portion of the route has very few
store options. Therefore, we had an info
control. I found this stop amusing. First, it still had Halloween decorations up
on December 2. (I’ll take that over
Christmas decorations at Halloween any day!)
Also, it had a “See Rock City” birdhouse. Rock City, on top of Lookout Mountain near
Chattanooga, is about 150 miles from here.
However, it’s really not unusual to see one of these birdhouses so far
away. They can be found all over the
Southeast. It’s one of the best low-tech
advertising gimmicks ever.
About halfway through, we had a control at a convenience store in Newnan. This yielded one of the more entertaining moments of the brevet. As we stood in line to make our purchases and get our cards signed, another customer asked, “How far are y’all riding today?” Someone answered, “About 130 miles.” The guy said, “Day-um!” as his knees began to buckle. One of the great things about the South is that the cuss words have two syllables.
Several of the multimillion dollar houses were
adorned in Christmas finery and were quite striking in the lengthening
afternoon shadows. We looked forward to
finishing before sunset. But first we
had one last hill to climb – a mile-long, 11% grade, to be exact. It had been easy (and chilly!) to ride down
Northside Drive that morning. Now, it
was rather rude to have to go back up it, especially with more than 120 miles
in our legs!
We pedaled
the final few miles, glimpsing the downtown Atlanta skyline along the way. It was another smooth Silk Sheets 200K.
Below is the article I submitted. I'll be curious to see the edited version in the spring issue of the magazine.
Silk Sheets 200K Brevet – A Smooth
Ride
By Betty Jean Jordan
Audax
Atlanta hosts the Silk Sheets 200K brevet in early December. It’s one of our group’s most popular rides
because it starts in metro Atlanta, home to most of our members, and it’s a
great route.
A Little
Background
So where
does the “Silk Sheets” name come from? This
area in South Fulton County has smooth pavement and low traffic, making for
some of the best riding in metro Atlanta.
I live in Middle Georgia, a much more rural part of the state, and am
used to such conditions. However, I’m
glad for Silk Sheets because when I do ride in metro Atlanta, it’s one of the
few areas that doesn’t scare me out of my wits.
The Silk
Sheets 200K also has personal significance for me. It was the first brevet I ever did.
In April
2012 I was in a serious crash in a cycling road race. Following a tedious, seven-month recovery, I
decided to express my gratitude in 2013 by riding a century a month on behalf
of 12 different charities. I called it A
Year of Centuries.
During my
June century, I rode with a nice guy named David. He told me about a type of cycling that I had
never heard of, randonneuring. At the
time, I just mentally filed it because I was focused on A Year of Centuries.
A few months
later, I was planning my December ride, the last in A Year of Centuries. I searched online for organized rides, but
there aren’t too many of those in December.
Then, I found the Silk Sheets 200K, hosted by Audax Atlanta. Oh, yeah – that’s the group that guy was
telling me about back in June. So, I
first did the Silk Sheets 200K in December 2013. I’ve been randonneuring ever since.
The
Lollipop Stick
Fourteen of
us gathered last December for another Silk Sheets 200K. I was particularly happy to see Neil, our
ride organizer. Only a few weeks
earlier, a car had struck him while he was riding. He even spent some time in ICU due to a
collapsed lung. There he was, though,
tough as ever. Neil is one of my cycling
heroes.
The route is
mostly out-and-back with a loop at the end.
It parallels the Chattahoochee River, Atlanta’s main water source. We headed southwest out of Sandy Springs, a
suburb on the north side of Atlanta.
Silk Sheets is the only route I know to get out of this busy area. It’s a strange juxtaposition. You start out going through some of Atlanta’s
swankiest neighborhoods, filled with multimillion dollar houses. After about 10 miles, the industrial side of
town becomes apparent as “eau de landfill” fills the air.
About 31
miles in, we finally could breathe a little easier as we got into the Silk
Sheets portion of the ride. Woods and
rolling farmland make it difficult to believe you’re in the same county as
downtown Atlanta. One particular
intersection in this area always makes me chuckle.
A few years
ago, before I began randonneuring, I had done a time trial series in the Silk
Sheets area. The time trial course was a
large rectangle that utilized some of the same roads as the brevet. The first time I did the brevet, I saw a
house right at the corner where I had made a turn on the time trial course
several times before. I’m talking about
a HUGE house. I had never noticed this
house all those times I was racing, which just goes to show the difference in
intensity between a time trial and a brevet!
The
Lollipop
| It's beginning to look a lot like Christmas - or not. |
About halfway through, we had a control at a convenience store in Newnan. This yielded one of the more entertaining moments of the brevet. As we stood in line to make our purchases and get our cards signed, another customer asked, “How far are y’all riding today?” Someone answered, “About 130 miles.” The guy said, “Day-um!” as his knees began to buckle. One of the great things about the South is that the cuss words have two syllables.
Back on
the Stick
Seven of us
stayed together the whole way, making for a particularly enjoyable ride. We went back by Six Flags. It had been quiet that morning, but it was
open in the afternoon. A roller coaster
car zoomed past just as we rode by. You
could feel the excitement in the air! Still,
riding bicycles is even more fun than riding a roller coaster.
| It was a joy to complete the Silk Sheets 200K safely and successfully. |
Sunday, December 10, 2017
Baby, It's Cold Outside
The forecast for yesterday's Peach Peloton included temperatures in the 30s throughout the ride with rain the first few hours. We started on the east side of Macon, a slightly farther drive for a lot of our Peach Peloton regulars. Given these two disincentives, we expected a smaller group than usual. Robert asked me what the over-under would be. I said 6; he guessed 8. It was 6.
The weather was exactly as predicted. I was dressed as well as I could be, but my fingers and toes still had bouts of numbness during the ride. I've ridden in some pretty bad conditions, but yesterday was among the toughest. We all suffered. I had forgotten how much difficult weather will take out you. The body uses a lot of energy to maintain its temperature when it's cold and wet. On the bright side, the guys were only interested in completing the ride - no rotations or attack zones yesterday. Woo hoo.
A few random notes from the day:
The weather was exactly as predicted. I was dressed as well as I could be, but my fingers and toes still had bouts of numbness during the ride. I've ridden in some pretty bad conditions, but yesterday was among the toughest. We all suffered. I had forgotten how much difficult weather will take out you. The body uses a lot of energy to maintain its temperature when it's cold and wet. On the bright side, the guys were only interested in completing the ride - no rotations or attack zones yesterday. Woo hoo.
A few random notes from the day:
- When I eat a Cool Mint Clif Bar, I get the sensation of...riding on a rural road in Wilkinson County in December in the rain. Hmm...not quite the same as a York Peppermint Pattie.
- The guys were laughing at me because they couldn't understand what I was saying during the ride. My jaw was half frozen, and I couldn't help slobbering. I felt like the Tasmanian Devil.
- I try to avoid bib shorts when I ride with the Macon guys because it takes me longer at nature breaks as I have to remove outer layers to get the bib straps down. Yesterday, I didn't care. I wore my warmest insulated tights, which are bib-style. The guys had to wait an extra minute for me during our nature break. They were very nice about it, though. Incidentally, Chad M., our ride leader, opted not to have a store stop even though the route was 70 miles. He reasoned that that was preferable to getting even colder following a store stop. To my surprise, I decided that was a good call.
- After the ride, Robert and I stopped to get some sandwiches. Even after that, both of us were still pretty chilled, and so we also went to Dunkin Donuts for coffee for him and hot chocolate for me. As he drove us home, I started feeling pretty cozy from the seat heat and the warmth of the cup on my hands. It was definitely nap time. When I woke up at home, it was an hour and a half after the ride. I got out of the car and started walking inside. I felt something biting the bottom of my foot at the heel. Immediately, I took off my shoe and sock, but there was no insect. I took a few more steps, and the sensation started again. Weird! I had never had such a reaction, but I'm sure it had to do with the cold. Fortunately, it went away quickly. I mentioned it to Robert, and he said he had had a similar experience! Even stranger, when went to a Christmas party later that evening, I found out that Chad M. and Van had the same reaction.
Thursday, November 30, 2017
Alien Invasion
It was a uniquely beautiful and surreal night for a dirt road ride. The nearly-full moon disappeared and reappeared in the partly cloudy skies, backlighting the trees into silhouettes. As the wind whooshed by my ears, I thrilled in the solitude of the beloved rural roads of my home. Crickets chirped their gratitude for the unseasonable warmth - companions unobtrusive. A white tail flashed before me in the post-crepuscular hour.
That's when the aliens invaded. I love the Sci-Fi ringtone.
That's when the aliens invaded. I love the Sci-Fi ringtone.
Thursday, November 23, 2017
Wings and a Pear
Every once in a while, I love doing the type of ride I did last
Saturday – pure enjoyment, let the speed and power data be whatever they will
be. This kind of ride is especially good
for dirt road riding because, by its nature, it’s slower than riding on paved
roads. And for me, fall is the perfect
time for such a ride because I purposely take a break from the Strava distance
challenges for a few months. I have to
structure my unstructured-ness.
A bonus on such a ride is to have a fun destination. I had been wanting to trying a new local
restaurant, Bryan’s Wing Hut. I came up
with a great plan: ride a few hours on some less familiar dirt roads and then
pick up some wings for lunch on the way back home.
It was chilly and overcast when I headed out on my
cyclocross bike. That didn’t dampen my
spirits, though. I ran a few quick
errands in town and then stopped by The Vanilla Bean. Peach Peloton starts next Saturday, and so
it’s going to be several months before I get another chance for a Saturday
morning pre-ride visit to The Vanilla Bean.
I got a cup of ginger twist tea and a banana-chocolate chip muffin
(slightly warm!) – the perfect fortification for my cycling adventure.
Most of my dirt riding is in the fall and winter, when it’s
too dark to ride on paved roads after work.
With lights on my bike, it’s safe to ride on the sparsely traveled dirt
roads near my house. That’s the thing,
though – on those weeknight rides, I don’t have enough time to venture very
far. During the day on a weekend, however,
I can do some exploring. I mapped a
route that took me on dirt roads in the north part of the county, near Charlie
Elliott Wildlife Center.
Soon after I headed out from The Vanilla Bean, the clouds
began to clear. Patches of sunlight streamed
through streaks of grey clouds, backlighting the red, orange, and yellow leaves. The pines provided just enough green contrast
to give the whole scene that uniquely autumnal look.
The sun began warming everything up. I was quite comfortable in my cool-weather
riding gear. It was good just to feel my
muscles move. Round and round in that panacean
rhythm.
A couple of years ago I rode to the Charlie Elliott Wildlife
Center on dirt roads. This time I turned
off of Murder Creek Church Road a little south of there. I mused about the strange juxtaposition of
words in that road name.
Then I got to the really fun part – some roads in the Clybel
Wildlife Management Area (WMA) that I had never ridden on. The Clybel WMA has several ponds interspersed
among acres of woods. I saw a few
fishermen around the ponds, but mostly it was a solitary ride. When I’m in places like this, I never understand
why they aren’t just packed with people.
My soul craves the kind of beauty I saw that day. It was so beautiful it almost hurt.
Magical therapy…
My route continued south, back toward home. I savored the day, enjoying going at my own
pace. I transitioned back into rural residential
areas and then approached the Monticello city limits. Time to go by Bryan’s Wing Hut.
Bryan is Monticello’s mayor and recently opened his Wing Hut
after retiring. I got to chat with Bryan
himself while another worker prepared my wings.
I ordered wings only, figuring that would be all I could carry on my
bicycle. I kind of hoped I would be able
to carry them in my jersey pocket, adding to my repertoire of Stromboli, sopes,
and olives. Alas, my wings came in a
Styrofoam clamshell. That’s not too big
an alas, though. It was still notable
that I carried them in my backpack along with a library book and some wooden clothespins
from that morning’s errands. (I had
stashed my backpack at the office while I rode.)
The wings and I made it the last few miles back home. With a pear on the side, it was the perfect
way to cap off a stupendous dirt road ride on a glorious November day.
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